Smoked bacon powder flavor. ID: 559-69

Strong, penetrating bacon flavor and tobacco aroma

We use it in cooking to add or increase the aroma of bacon to potatoes, meat, poultry, sausages, fish, vegetables, dips, sauces, marinades, dressings, nuts, popcorn, scrambled eggs, pizzas and elsewhere needed in your recipes.

It is also a must for vegetarians where it will give a natural smoky taste and a bacon aroma to each of their dishes.